This post may contain affiliate links. Please read my disclosure policy. Put the pressure cooker to work for a holiday feast that comes together in under an hour.
Turkey breast cooked in the pressure cooker is super moist and tender, with only a 30 minute cook time. An Instant Pot is one of the most popular brands of electric pressure cookers. You can make a bone-in or boneless turkey breasts.
Those 5 words are my favorite words for the week. Yes, I live in Texas so I hate adding more heat to the house. So for the turkey breast, it was so simple that you will make year round.
Instant Pot Turkey Breast turns out tender and is incredibly easy to make. You can make this time-saving recipe using fresh or frozen turkey breast. Now, we are bringing you and recipe for Instant Pot Turkey Breast that you can also cook from either fresh or frozen.
Instant Pot Turkey Breast: A delicious, moist turkey breast can be prepared in a fraction of the time when cooked in an electric pressure cooker. This herb seasoned turkey breast is cooked to perfection and is served with an easy gravy made right in the Instant Pot. This ensures there is plenty of turkey for everyone to enjoy and that I am left with leftover turkey breast meat, which I find is just perfect for my Southwest Turkey SoupTurkey and Cheddar Sandwich and Turkey Quesadilla.
Mix seasonings and salt in small bowl; set aside. Pat turkey dry with clean paper towels. Rub 1 tablespoon of the seasoning mixture under skin of turkey.
This Instant Pot Turkey Breast Recipe is ready in a fraction of the time and is ultra moist and tender! Not only can you whip up this ultra tender turkey breast in a fraction of the time, but it also makes the BEST gravy! The turkey breast was held together with kitchen twine, which I left on until I was ready to slice and serve.
Makes a comforting one pot turkey dinner for your big Thanksgiving and Christmas feast! Jump to Recipe Print Recipe. Tried the Recipe?
Recipe by: Tammy Lynn. This is my first recipe review ever, but I just had to share how great this recipe went! Two important notes: I doubled the onions and celery, and I also cooked it for 40 minutes in the cooker a